Kautter, Donald: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

1

Botulism in Commercially Canned Foods

LYNT, RICHARD K., KAUTTER, DONALD A., READ, R. B.

Journal:

Journal of Milk and Food Technology

Year:

1975

Language:

english

File:

PDF, 451 KB

english, 1975

2

Committee on Microbiology and Extraneous Materials: Recommendations for Official Methods

Mastrorocco, Donald A, Boese, Jack, Flowers, Russell S, Sharpe, Anthony, Scott, Virginia N, Kautter, Donald, Lancette, Gayle, Mcclure, Foster D

Journal:

Journal of AOAC International

Year:

1991

File:

PDF, 398 KB

1991

3

Committee on Microbiology and Extraneous Materials

Mastrorocco, Donald A, Lancette, Gayle A, Boese, Jack L, Flowers, Russell S, Sharpe, Anthony N, Scott, Virginia N, Kautter, Donald A, Graham, C Robert, Bailey, J Stanley, McClure, Foster D

Journal:

Journal of AOAC International

Year:

1992

File:

PDF, 385 KB

1992

4

Collaborative Study of a Method for the Detection of Clostridium botulinum and Its Toxins in Foods

Kautter, Donald A, Solomon, Haim M

Journal:

Journal of AOAC International

Year:

1977

File:

PDF, 482 KB

1977

5

SPOILAGE OF ANCHOVY-STUFFED OLIVES BY HETEROFERMENTATIVE LACTOBACILLI

STANLEY M. HARMON, DONALD A. KAUTTER, CHARLES MCKEE

Journal:

Journal of Food Safety

Year:

1987

Language:

english

File:

PDF, 371 KB

english, 1987

6

Growth and Toxin Production by Clostridium botulinum in Sliced Raw Potatoes Under Vacuum With and Without Sulfite

SOLOMON, HAIM M., RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.37 MB

english, 1994

7

Detection of Clostridium botulinum and Its Toxin in Food. I. Detection of Clostridium botulinum Type E in Smoked Fish

Kautter, Donald A, Lilly, Timothy

Journal:

Journal of AOAC International

Year:

1970

File:

PDF, 246 KB

1970

8

Standardized Assay for Clostridium botulinum Toxins

Schantz, Edward J, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1978

File:

PDF, 413 KB

1978

9

Immunodiffusion Detection of Clostridium botulinum Colonies

LILLY, TIMOTHY, KAUTTER, DONALD A., LYNT, RICHARD K., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1984

File:

PDF, 637 KB

1984

10

Obituaries

Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1975

File:

PDF, 384 KB

1975

11

Differences and Similarities Among Proteolytic and Nonproteolytic Strains of Clostridium botulinum Types A, B, E and F: A Review

LYNT, RICHARD K., KAUTTER, DONALD A., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 978 KB

english, 1982

12

Incidence and Heat Resistance of Clostridium botulinum Type E Spores in Menhaden Surimi

E. JEFFERY RHODEHAMEL, HAIM M. SOLOMON, TIMOTHY LILLY JR., DONALD A. KAUTTER, JAMES T. PEELER

Journal:

Journal of Food Science

Year:

1991

Language:

english

File:

PDF, 304 KB

english, 1991

13

Incidence and Growth Potential of Bacillus cereus in Ready-to-Serve Foods

HARMON, STANLEY M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1991

Language:

english

File:

PDF, 264 KB

english, 1991

14

Clostridium botulinum Spores in Corn Syrup and Other Syrups

LILLY, TIMOTHY, RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1991

Language:

english

File:

PDF, 229 KB

english, 1991

15

Collaborative Study of the Î±-Toxin Method for Estimating Population Levels of Clostridium perfringens in Food

Harmon, Stanley M, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 403 KB

1974

16

Efficacy of Oxonia Active Against Selected Spore Formers

BLAKISTONE, BARBARA, CHUYATE, ROLENDA, KAUTTER, DONALD, CHARBONNEAU, JAMES, SUIT, KAREN

Journal:

Journal of Food Protection

Year:

1999

Language:

english

File:

PDF, 478 KB

english, 1999

17

Enumeration and Characterization of Clostridium perfringens Spores in the Feces of Food Poisoning Patients and Normal Controls

HARMON, STANLEY M., KAUTTER, DONALD A., HATHEWAY, CHARLES L.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 545 KB

english, 1986

18

Enumeration of Clostridium perfringens Spores in Human Feces: Comparison of Four Culture Media

Harmon, Stanley M, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1987

File:

PDF, 319 KB

1987

19

An International Outbreak of Type E Botulism Due to Uneviscerated Fish

Edward E. Telzak, Eleanor P. Bell, Donald A. Kautter, Laurence Crowell, Lawrence D. Budnick, Dale L. Morse and Stephen Schultz

Journal:

The Journal of Infectious Diseases

Year:

1990

Language:

english

File:

PDF, 760 KB

english, 1990

20

Growth and Toxin Production by Clostridium botulinum in Sliced Raw Potatoes Under Vacuum With and Without Sulfite

SOLOMON, HAIM M., RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1994

File:

PDF, 1.37 MB

1994

21

Detection of Clostridium botulinum Type E in Smoked Fish

Kautter, Donald A, Lilly, Timothy

Journal:

Journal of AOAC International

Year:

1971

File:

PDF, 148 KB

1971

22

Virulence of Listeria Monocytogenes for Experimental Animals

Donald A. Kautter, Sidney J. Silverman, William G. Roessler and James F. Drawdy

Journal:

The Journal of Infectious Diseases

Year:

1963

Language:

english

File:

PDF, 1.74 MB

english, 1963

23

Evaluation of a Reversed Passive Latex Agglutination Test Kit for Clostridium perfringens Enterotoxin

HARMON, STANLEY M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1986

File:

PDF, 279 KB

1986

24

Bacillus cereus Contamination of Seeds and Vegetable Sprouts Grown in a Home Sprouting Kit

HARMON, STANLEY M., KAUTTER, DONALD A., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 318 KB

english, 1987

25

Efficacy of Oxonia Active Against Selected Spore Formers

BLAKISTONE, BARBARA, CHUYATE, ROLENDA, KAUTTER, DONALD, CHARBONNEAU, JAMES, SUIT, KAREN

Journal:

Journal of Food Protection

Year:

1999

File:

PDF, 478 KB

1999

26

Evaluation of Unacidified Products Bottled in Oil for Outgrowth and Toxin Production by Clostridium botulinum

SOLOMON, HAIM M., KAUTTER, DONALD A., RHODEHAMEL, E. JEFFERY, LILLY, TIMOTHY

Journal:

Journal of Food Protection

Year:

1991

Language:

english

File:

PDF, 145 KB

english, 1991

27

Lipid Globule Staining to Aid in Differentiating Bacillus Species

Harmon, Stanley M, Kautter, Donald A, Lancette, Gayle

Journal:

Journal of AOAC International

Year:

1991

File:

PDF, 482 KB

1991

28

Clostridium Botulinum Type E in Smoked Fish

DONALD A. KAUTTER

Journal:

Journal of Food Science

Year:

1964

Language:

english

File:

PDF, 658 KB

english, 1964

29

Outgrowth of Naturally Occurring Clostridium botulinum in Vacuum-Packaged Fresh Fish

Lilly, Timothy, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1990

File:

PDF, 283 KB

1990

30

Growth and Toxin Production by Clostridium botulinum on Sliced Raw Potatoes in a Modified Atmosphere with and without Sulfite

SOLOMON, HAIM M., RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1998

File:

PDF, 1.11 MB

1998

31

Growth and Toxin Production by Clostridium botulinum in Sauteed Onions

SOLOMON, HAIM M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 204 KB

english, 1986

32

Common Characteristics of the Swiss and Argentine Strains of Clostridium botulinum Type G

SOLOMON, HAIM M., KAUTTER, DONALD A., LYNT, RICHARD K.

Journal:

Journal of Food Protection

Year:

1985

Language:

english

File:

PDF, 339 KB

english, 1985

33

Improved Media for Sporulation and Enterotoxin Production by Clostridium perfringens

HARMON, STANLEY M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 443 KB

english, 1986

34

Modifications to the Henderson Apparatus for Studying Air-Borne Infections. Evaluations Using Aerosols of Listeria monocytogenes

William G. Roessler and Donald A. Kautter

Journal:

The Journal of Infectious Diseases

Year:

1962

Language:

english

File:

PDF, 1.04 MB

english, 1962

35

Outgrowth of Clostridium botulinum in Shredded Cabbage at Room Temperature Under a Modified Atmosphere

SOLOMON, HAIM M., KAUTTER, DONALD A., LILLY, TIMOTHY, RHODEHAMEL, E. JEFFERY

Journal:

Journal of Food Protection

Year:

1990

File:

PDF, 322 KB

1990

36

Evaluation of Unacidified Products Bottled in Oil for Outgrowth and Toxin Production by Clostridium botulinum

SOLOMON, HAIM M., KAUTTER, DONALD A., RHODEHAMEL, E. JEFFERY, LILLY, TIMOTHY

Journal:

Journal of Food Protection

Year:

1991

File:

PDF, 145 KB

1991

37

Outgrowth and Toxin Production by Clostridium botulinum in Bottled Chopped Garlic

SOLOMON, HAIM M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1988

Language:

english

File:

PDF, 271 KB

english, 1988

38

Heat Resistance of Clostridium botulinum Type G in Phosphate Buffer

LYNT, RICHARD K., SOLOMON, HAIM M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1984

Language:

english

File:

PDF, 388 KB

english, 1984

39

Comparison of Stomacher and Waring Blendor for Homogenizing Foods to be Examined for Clostridium perfringens

Harmon, Stanley M, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1979

File:

PDF, 385 KB

1979

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски